Thiruvathirai Thalagam or 7 Kari Kootu Recipe

Yields: 4 cups Preparation Time – 20 minutes Pressure Cooking time for vegetables – 2 whistles INGREDIENTS Tamarind – 1 gooseberry size Jaggery – 1 inch square piece Turmeric Powder – 1/4 tsp 7 Vegetables Kavathu (Yam Retalu) – 1/2 cup (diced) Yellow Pumpkin / Mathan – 1/2 cup (diced) Avarakkai – 1/2 cup (diced)…